News

Incarlopsa promotes its environmental responsibility by certifying the water footprint of its production facilities

Incarlopsa is researching the development of new tecnologies to improve the hygienic quality of the sector’s facilities

Incarlopsa starts up two solar self-consumption plants at the Tarancón and Olías del Rey dryers

Innovative trends and the development of healthier meat products, to be examined at the Incarlopsa-UCLM Open Innovation Chair

Incarlopsa reinforces its commitment to animal welfare: 100% of its white coat suppliers have an independent certification

Incarlopsa and ICO agree on a loan to further promote the sustainability and innovation of its production sites

The economic value generated by Incarlopsa in 2020 exceeds 693M€, 1.8% of the GDP of Castilla-La Mancha

Incarlopsa reduces its volume of CO2 emissions by nearly 15% by 2020

Stability and equality, the basis for Incarlopsa's workforce growth in 2020