Boneless Lacon (Cured Pork Shouder Meat)

Boneless Lacon (Cured Pork Shouder Meat)

Our Boneless Lacon (Cured Pork Shouder Meat) has ben elaborated with the best raw materials, the highest quality with the maximum guarantees and the most rigorous health controls.

The Lacon is the piece of meat that comes from the front ends of the pig.

Our Boneless Lacon (Cured Pork Shouder Meat) is very practical so our customers can prepare uncountless recipes very easily.

Our secret is selecting the best raw ingredients to make our products, with pork as the star of the show. Starting from top quality, safety and tradition, at Incarlopsa we have a wide range of meat products that cover consumers’ different nutritional needs. The result is a range of products with great flavour and high nutritional value.